Food is one of the ways in which affection, culture, nourishment and togetherness is being conveyed. It comes as no surprise that whenever we are back on the island, we are indulged to the max. Today's our 9th day and I am officially raising the white flag at dinner time. The mere mention of food suggestions from mum sends shivers down my spine!
Allow me to share with you what we've had so far:
- Nasi Padang (Malay cuisine with dish choices)
- Ice Kachang
- International Buffet
- Japanese Bento Box with a large variety of sashimi, tempura, etc
- Assam Fish and Prawns with pineapple
- Crispy noodles topped with seafood
- Lamb chops with three types of vegetables
- Sticky Honey Chicken Wings
- Mee Siam
- Kaya Toast with soft boiled eggs (typical b'fast meal)
- BBQ Chicken Wings
- Mao Shan Wang Ice-cream from Udders (pungent durian ice-cream)
- North Indian Food
- Won Tan Noodles
- Mango sago dessert
- Mango, pomelo and coconut dessert
- Lychee and Martini Ice-cream
- Stir-fry rice vermicelli noodles with soft shell crab
- Thai Mango Salad
I am officially sick of food and detests coming across as being ungrateful. However, my taste buds, tummy, nostrils and eyes need a break from all the food! It's very overwhelming - everywhere one goes, be it on public transport or walking from point A to point B, different food smells permeates through the air and some combinations are lethal! hahahahaha
Welcome to the land of feasting. Singapore.
No comments:
Post a Comment